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La Belle Epoque with Perrier-Jouët 

Guest enjoyed a dazzling luncheon at BōS Restaurant, celebrity chef Adrian Richardson’s latest culinary venture in Brisbane, where elegance mets epicurean delight. We ushered in 2024, in an exquisite location boasting breathtaking views of the Brisbane River, enjoying a selection of cuvées from Perrier-Jouët.

© Amanda Reboul

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